Brand Ambassador Natalya Coyle Irish Olympian
Irish Olympian Natalya Coyle launches SynerChi Kombucha Sugar Free cans
We are honoured to introduce Irish Olympian, pentathlete and world
medalist, Natalya Coyle as our brand ambassador on the launch of our
Sugar Free Kombucha can range.
The new releases from Ireland’s first kombucha brewery, SynerChi, include three new sparkling varieties of Apple & Elderflower Presse, Ginger & Turmeric Lemonade and Traditional Cola Flavour.
These new cans add to the bottled range of slightly sparkling Kombuchas already on the market.
These include Original Sencha Tea, Raspberry & Rosehip, Ginger & Lemongrass and Oranges & Lemons.
SynerChi is now available in leading supermarkets nationwide.
The drinks are produced in Gweedore, Donegal.
SynerChi is craft-brewed using 100% natural, organic ingredients using unique micro-brewing craftsmanship producing authentic live kombucha, without the use of any artificial additives, preservatives or refined sugars.
Carefully blended with the finest organic teas and tisanes, creating the perfect synergy of natural ingredients, the latest canned range of SynerChi is packed full of live cultures and naturally occurring enzymes, which helps detox the body, supports gut health and aids digestion. The Kombuchas are vegan friendly, low in calories and naturally sweetened. The range includes:
SynerChi Apple & Elderflower Presse 250ml, SynerChi Traditional Cola Falvour 250ml, SynerChi Ginger & Turmeric Lemonade Flavour 250ml, each with a RRP of €2.50.
The Apple & Elderflower Presse and Traditional Cola Flavour each have 12 calories each, whilst the Ginger & Turmeric Lemonade Flavour have 17kcals.
Natalya Coyle
"Being able to grab a healthy pick me up alternative that is made of natural ingredients while still containing all the amazing benefits of kombucha and knowing it’s not going to undo any of my hard work is a winner for me and even better that it’s made and produced here in Ireland”.
100% Irish
SynerChi is Ireland’s original Kombucha brewery, founded by Laura Murphy who is the teams “brew master”.
Securing investment from Raymond Coyle of Tayto Park, formerly of Largo Foods, the bewery is situated in a custom state of the art facility in Gweedore, Co. Donegal.
The team support 20 local jobs in the community, creating, producing and packaging all products on site.
Irish Olympian Natalya Coyle launched the 100% Irish Kombucha range.
Irish Olympian and world medalist Natalya Coyle said: “I am delighted to partner with SynerChi on the launch of their first canned range of kombucha drinks. I’ve been a fan of kombucha for a few years now and as an athlete, health and fitness is very important to me especially when I’m training.
You can read more about Natalaya and the upcoming Tokyo Olympics here.
