SynerChi Apple & Elderflower Presse Kombucha

Our Kombucha take on a classic and familiar refresher. Fragrant, crisp and fresh, Apples pair perfectly with kombucha.

Produced in Donegal, in Ireland’s first kombucha brewery, using only live cultures and natural ingredients.

SynerChi Kombucha cans are unpasteurised and low sugar with no “nasties”. They are Naturally Vegan, Sweetened from Natural Sources and Gluten Free.

KOMBUCHA (FILTERED WATER, SENCHA GREEN TEA, GOLDEN CANE SUGAR, KOMBUCHA CULTURES), NATURAL FLAVOURINGS, STEVIA (STEVIOL GLYCOSIDES FROM STEVIA).